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by Freerun | Feb 16, 2021 | 0 comments

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e: ben@freerunpr.co.uk
t: 07876 835 752

#Repost @winetimelondon with @make_repost
・・・
#winesocial live this week at 8pm we travel the world of wine to talk to these fantastic producers and winemakers

Tuesday the fantastic Andrea Cecchi from @cecchi_winery joins me to talk about the family's history and his journey we will talk about the wines and the future...

Wednesday we head to Lebanon to talk with @domainedestourelles and there amazing winemaker Faouzi Issa making wine in The northern Rhône and Bordeaux but now back home in Lebanon...

Thursday
We are in England and East Sussex to talk with the fabulous Collette O’Leary about @hennersvineyard we will talk all things henners plus her journey from NZ cellar door to winemaker...

Hope you can join and also remember you can catch up on IGTV

#wine #winetime #winetimelondon #winesocial #wineblog #winereview #vin #vino #winemaker #wineigtv #wineinterview #winetv #wineworld #wineview #wineporn #winetrip #winemoments #winetalk #winechat #winepeople #winechat #winetalk #winelove #winechat #winetalk #wineconversation

#Repost @nononsensewhisky with @make_repost ・・

#Repost @nononsensewhisky with @make_repost
・・・
No Nonsense... Cognac?!

@hermitage_cognac kindly sent over a bottle of this Chez Richon 2005 Grande Champagne for me to try. At only a decade old, it's considered quite youthful in the cognac world but they've done a stellar job on it.

Check out my full review on YouTube

#whisky #whiskytube #nnwhisky #nononsensewhisky #biberesimul #scotch #bourbon #whiskygram #instawhisky #whiskyfabric #whiskygeek #whiskeygram #whiskeygeek #cognac #hermitage #chezrichon

#Repost @skinandpulp with @make_repost ・・・ A

#Repost @skinandpulp with @make_repost
・・・
After a period as a volunteer in the environmental sector, Miria Bracali followed her instinct and embraced her innate passion for wine. Miria graduated in Chemistry and began her career in wine, starting work at one of the most authoritative companies on the Italian wine scene: Casa Vinicola Cecchi @cecchi_winery. There, she took on roles with increasing responsibility and now she is the Winery Technical Director and Production Manager.⁣
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As Technical Director, Miria coordinates the other managers of the company in the definition and development phase of new projects. Her responsibilities concern both decision-making aspects on the style of wine and other aspects related to production philosophies (for example, everything that concerns the conversion of the vineyards from conventional to organic farming).⁣
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In the role as Production Manager, Miria is involved in the improvement of qualitative performances and energy saving procedures, derived from technological implementations in the production system.⁣
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Miria leads a team of about 30 people, whose work is constantly monitored both from the side of correctness of production activities, and from the side of well-being and safety for workers.⁣
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Meet this amazing lady tonight on my #WednesdayWineWomen Insta Live. We’ll be kicking things off at 7pm UK time and we’ll be tasting Villa Cerna Chianti Classico Riserva 2016. See you there!⁣
⁣
@tenutececchi @freerunpr

Congrats @heidi.flack1 for aceing the @paulmaswine

Congrats @heidi.flack1 for aceing the @paulmaswines best pic at @matt.tebbutt & @ollysmith ‘s lockdown love inn with your fab tableau of Jardin de Roses- enjoy the wine!

Lots of love for this new pink fizz from @paulmasw

Lots of love for this new pink fizz from @paulmaswines in the wine press; @ollysmith calls it “a fruity cascade of strawberries and peaches”, while @samwylieharris says “we all love to drink with our eyes and this voluptuous bell-shaped bottle is instantly inviting.” Meanwhile @christine_wine thinks its “wild strawberry fruit with gentle citrus notes” make it a perfect partner for “sushi, or lightly spiced dishes.” Thanks all!!

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